SMOKE AFFECTED WINE
Minimal Skin contact
Slightly affected by bushfire smoke
A blend of varieties Shiraz, Grenache, and Mourvedre, vinified on site with no added sulfites or animal proteins. The resultant wine is soft, with a nice acidity and lots of blue and red berry fruit character. A classic light peach coloured dry provincale style rose.
PLEASE NOTE: Since bottling this wine has picked up a smoky, peaty after taste which is not to everyone’s liking. We have found that some people still find this acceptable and we believe that with the right food matching (perhaps, smoked salmon, smoked hams, poured over ice like whisky) the wine is still OK.
Variety: Shiraz, Grenache, Mourvedre