Whole, clean and fully ripe figs are gently poached in a syrup of organic raw sugar, apple cider vinegar, lemon juice, Rosnay port (2%), cinnamon, and cloves. A small amount of syrup remains and is bottled.
BRIAN WILLIAMS – August 20, 2016
1ST CLASS PRODUCT -CANNOT BE BEAT
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Rosnay Organic Wines Pty Ltd ABN 93082407510
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