We carefully pick our figs and use the best, ripest, intact figs to make our spiced Figs in Syrup. They are gently poached in a syrup containing certified organic raw sugar, organic wine, organic apple cider vinegar, cinnamon, clove and lemon. The figs are then carefully packed into jars, usually about 6 figs per jar.
Spoil yourself with a fig on ice cream or whipped cream, or tossed through a salad or fruit salad. Add to cereal or porridge or natural yoghurt with nuts. Add to cheese platter – especially with blue cheese. Slice and add to pizza with goats cheese and rocket.
Rosnay figs, raw sugar, AC vinegar, lemon juice, wine, cinnamon, clove.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years.
Liquor Licence Number 24009847
Rosnay Organic Wines Pty Ltd
510 Rivers Road, Canowindra, NSW 2804
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