Spiced Figs in Syrup – 212ml

(2 customer reviews)


We carefully pick our figs and use the best, ripest, intact figs to make our spiced Figs in Syrup. They are gently poached in a syrup containing certified organic raw sugar, organic wine, organic apple cider vinegar, cinnamon, clove and lemon. The figs are then carefully packed into jars, usually about 6 figs per jar.

Spoil yourself with a fig on ice cream or whipped cream, or tossed through a salad or fruit salad. Add to cereal or porridge or natural yoghurt with nuts. Add to cheese platter – especially with blue cheese. Slice and add to pizza with goats cheese and rocket.

Rosnay figs, raw sugar, AC vinegar, lemon juice, wine, cinnamon, clove.

2 reviews for Spiced Figs in Syrup – 212ml

  1. Jenny Kent

    Totally addictive – I’m sure that syrup is loaded with sugar but is sooo good. I had mine for dessert with coconut yoghurt.

  2. Anita

    DIVINE! On cheese plate or icecream! Yum!

Add a review

Your email address will not be published. Required fields are marked *