[iframely]https://instagram.com/p/7H1s1zEN38[/iframely] On September 2, 2015, Rosnay Organic was honoured to be presented with one of three Australian Government’s Innovation in Sustainable Farm Practices NSW Landcare Awards. Below is some of the story behind the award… Background – The Big Change In 1995 the Statham family made a big change in their lives as farmers, selling … Read more
On 12-13 September 2015, join us for an Introduction to Permaculture course on our organic vineyard and orchard, covering the ethics and principles of Permaculture and outlines design techniques such as zoning, site analysis and working with the landscape. This course is for anyone interested in sustainable living, ecology, a healthy lifestyle, growing your own food, and organics. … Read more
The garage wine project is about experimenting and learning with small handmade batches of wine and unusual winemaking techniques, such as the ceramic egg. It would not be possible without the generous help of friends, family and woofers – so all who have been involved – thank you! As the beginning of the project coincides … Read more
AWASE MISO is an improvisational cooking performance with music, movement and story telling of miso soup. Miso is a seasoning made of fermented soybeans. Awase is to combine and mix. By sharing the ritual of cooking miso soup, a deeply rooted and emotional tradition often passed on from mothers to daughters in Japan, the artists … Read more
ROSNAY FREEDOM SHIRAZ – THE EXCUSE At first I thought, no, silly, too busy. We didn’t win, but we came runner up in the NASAA Organic Wine Tasting for 2015, and we were invited to attend the awards ceremony last Friday at the Adelaide Convention Centre. Its true that there are not really any prizes … Read more
We used this award as our excuse for an amazing little trip to SA – please check out our pictorial! https://rosnay.com.au/the-best-excuse-to-visit-sa/
We are very pleased to have been judged among the best in such a fantastic industry as Organic Wine in the Winestate annual organic tasting. We should acknowledge the maker of all three organic wines, Chris Derrez and Lucy Maddox, from Orange.
Book this date if you are in the Mountains: Friday 17 April 2015. A unique experience blending the culinary skills and great atmosphere of the Station Bar, Katoomba, with the smooth sounds of Oli Statham and the finest organic wines, olives and figs from Rosnay! Check out Oli’s gig mashup on Youtube!
Rosnay Organic Goes to Hollywood! Actually, its true! Who would have thought Rosnay Organic Wines would be the toast of Hollywood; on the screens of Sunset Boulevard and the beautiful Southern Californian fresh clean air Mountain retreat of Idyllwild? In January , Rosnay Organic wine had its moment of Hollywood glamour all courtesy of the New … Read more
As you may have noticed, we have had our online booking for the cottage disabled while we have been making some major changes to our accommodation offering. Now that Oli is back on the farm, he has moved into the cottage and the original farm house, which is semi detached from Richard and Florence’s house, … Read more