Flickerfest 2017 Hits Canowindra – 8 April 2017

Flickerfest returns to Canowindra in April with another memorable screening to be held at the Rosnay Cellar door on Saturday 8 April. Doors open at 6pm for canapes and sparkling, to be followed by three set of short film interspersed with a dinner featuring regional produce and wine from the property.

Tickets are $60 per person, including a wine with each course, and the Cellar Door open until 10pm. No BYO, max 40 persons.
 

[SOLD OUT]

The short film genres are mixed, and all curated from the Best of Australian Short Films from this years main Flickerfest festival.

The evening schedule is as follows:

• 6pm: Arrival Sparkling Rose with Rosnay Olive and fig tastings
  First Course Rosnay 2016 Semillon (New Release) with Thai Chilli Chicken Broth
• 7pm: First Film Segment, 30 mins
  Second Course Rosnay 2016 Freedom Red with Slow Cook lamb Salad featuring Rosnay figs
• 8pm: Second Film Segment, 30 mins
  Third Course Rosnay 2008 Triple Blend (Cellar Reserve) with Lamb meat balls, cous cous and Rosnay olive jus
• 9pm: Third Film Segment, 30 mins
  Final Course Rosnay 2013 Late Harvest Semillon with home made chocolate muffins
• 10pm: Coffee from Delice Coffee Canowindra

The evening is small and intimate, with a maximum of 40 persons, to give it the feeling of being at home watching great Australian short films with great local food and wine, but without the hassle.

The Statham family are teaming up with their neighbours and mates Andrew Wooldridge and Margie Crowther who run organic lambs on the property to be guest chefs and speak to the audience about the meals.

The evening features the first public tasting of the new 2016 Semillon, and the first public tasting in many years of the reserve 2008 Triple Blend – probably the best of the Rosnay Triple Blends.

Rosnay has been exclusive Wine Sponsor and a screening partner for Flickerfest since 2009.